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Côte de Nuits

VILLAGES

5.0 / 5

These terroirs in the south of the Côte de Nuits are worthy of carrying a Village appellation, the Côte de Nuits-Villages appellation, which was established in 1964. Corg... Voir plus

Vineyard Côte de Nuits

Grape variety Pinot Noir

Choisir mon millésime

Fruity

Liveliness

Épicé

Aromatic Intensity

Fiche technique

Exposition

South East

breeding

In 228 L barrels for ten months (30% new barrels) then five months of flavor maturation in stainless steel vats.

Vinification

Cold pre-fermentation maceration for ten days with pumping over and punching down under temperature control throughout the fermentation..

Type

Rouge

Serving temperature: 15°C

The character of this square and virile wine is nevertheless softened by an important fruitiness and a certain roundness on the palate. It is therefore quite normal that meats are the first to adopt it.

Karine Moréteaux

Chanzy's expert advice

Food and Wine pairing

The medium aromatic strength of this wine will satisfy terrines and pâtés, roasted or pan-fried offal, supple meats such as pork, roasted or in sauce, slow-roasted lamb and braised veal. This wine prefers cheeses with a strong flavor: Époisses, Langres, Ami du Chambertin.

They enjoyed the experience

5.00 / 5
Basé sur les achats réalisés sur Chanzy.com

Tres bien!

PIERRE DENIS

Un ennuis de transport mais réparé efficacement. Tres bons vins

Daniel GOUDIER

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Côte de Nuits

Fiche technique

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