18,50 € (75cl cl)
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Terroir
Clay-limestone
Exhibition
South-East & North-West
breeding
In 350 L barrels and stainless steel vats for 10 months, followed by 5 months of ageing in stainless steel vats before bottling.
Winemaking
Slow, gentle pressing, fermentation in 350L barrels and temperature-controlled stainless steel tanks.
Type
White
Karine Moréteaux
Chanzy expert advice
Food & wine pairing