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Burgundy Pinot Noir

CLOS MICHAUD - MONOPOLY
Red Wine
5.0 / 5

0,00 € (75 CL cl)

Red Burgundy is the child of Pinot Noir. Known by this name since 1375 and born here, this grape variety gives birth to all the great red wines of the Burgundy vineyards. F... Red Burgundy is the child of Pinot Noir. Known by this name since 1375 and born here, this grape gives birth to all the great red wines of the Burgundy vineyards. Fragile and jealously guarded, it requires the utmost care during its vegetative period. Established in 1937, this Appellation d'Origine Contrôlée covers 299 communes in wine-growing Burgundy. Red Burgundy evokes fullness. This introductory wine offers a good key to exploring the range of red wines. See more

Care time 2 to 4 years
Vineyard Côte Chalonnaise
Grape variety Pinot Noir

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Fruity
Vivacity
Spicy
Aromatic intensity

Technical data

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Terroir

Limestone, shaded with clay and marl

Surface

01 ha 01 a 64 ca

Exhibition

Southeast

breeding

10 months in 450 L barrels, followed by 4 months of ageing in stainless steel tanks before bottling.

Winemaking

Cold pre-fermentation maceration for 10 days, pumping over and punching down with temperature control throughout fermentation.

Type

Red

Serving temperature: 15°C
Attractive, brilliant, light ruby color. The nose and palate are both fine and straightforward, opening onto aromas of red fruit. Silky tannins support the balance of a wine that can be kept for some time (5 to 7 years), yet is already pleasing in its youth.

Karine Moréteaux

Chanzy expert advice

Food & wine pairing

Its freshness and fruity suppleness are perfect for aperitifs with fresh and savoury tapas, brunches with soft-boiled eggs with herbs, mushrooms stuffed with shrimp and fromage frais with chives, roasted fish, roasted vegetables with feta, spinach and ricotta ravioli, lemon chicken and goat's cheese.

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